Moong Dhuli

Discover the delicate flavor and tender texture of our premium Moong Dhuli (Split Yellow Gram) at Kai Foods & Packaging Industries. Sourced from the fertile fields of India, our Moong Dhuli offers a mild, nutty taste that enhances a variety of dishes. Whether cooked into comforting dals, added to soups, or used in salads and stir-fries, its versatility and nutritional benefits make it a beloved ingredient in Indian cooking, providing both flavor and nourishment with every serving.